Smoked Paprika Vinaigrette | crafted for SPINACH

Our Smoked Paprika Vinaigrette marries the mineral flavors in spinach with the smoky notes in paprika.  Imagine a warm spinach salad, drizzled with the savory flavors of smoked paprika and pickled shallots.  Don't let the color fool you - it's not spicy!  Instead, it's rich and delicious and perfect for any dish that needs a little boost. 

Chef Tip:  Add to tofu scramble, eggs with some peppers and spinach, or to your homemade tacos.

Ingredients: high oleic cold pressed Colorado sunflower oil, agave, sherry vinegar, mustard seeds, white wine vinegar, shallot, kosher salt, black pepper, smoked paprika, citric acid